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NC 1.1.7 Resources
53 minutes ago, Replies: 2
Hello IFSQN, I am the Food Safety Director, and the only Food Safety personnel, here at a confectionary company that focuses primarily on chocolat... more -
Developing HAACP plan for a hot fill product
Today, 02:56 PM, Replies: 5
Hi everyone, Hope you are all doing well. I need to develop a HACCP plan for a hot fill product. Any idea on which material to consult fo... more -
HACCP in Bakery - Food Regulations India
Today, 10:03 AM
Hello everyone My Concern is how can we implement HACCP and get certified?How to start implementing it in bakery. Second thing is If we d... more -
Regulations in Bakery
Today, 06:18 AM, Replies: 4
Hello Everyone!!, I am looking for guidance on regulatory in Bakery industry. I have some queries such asDo we need ISO22000 or HACCP only wil... more -
Accelerated Shelf-Life Study
Today, 01:12 AM, Replies: 2
Hello everyone. Would like to ask your insights regarding ASL. Currently, we are conducting ASL for the possible extension of the existing products... more
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NC 1.1.7 Resources
A minute ago
Was this actually written by an auditor??? Haven't seen such as long and convoluted single sentence in a long time even considering the word error... more -
Dietary Supplements Registration
6 minutes ago
Hello all, This might be a stupid question. I have a friend who is trying to open a dietary supplement company. She know that she have to... more -
NC 1.1.7 Resources
21 minutes ago
Oh jeez. That is a really tough situation. You need to stress that the company is now trending toward a critical failure due to lack of resour... more -
Recommended LIMS for Trader Brokerage Company
29 minutes ago
Hi all, I am happy to be starting this topic as my employing company is starting the process of using a subscription based LIMS software. We a... more -
Training and Verification
39 minutes ago
@QAKat, my PM/SM's were primary trainers for all new employees along with refresher trainings. I supported him with the schedules and prepari... more
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Compressed Air Monitoring - Common Sources of Contamination
Taking Place: 24 May 2024 - 03:00 PM - 04:00 PM
Erin Zimmerman, the Technical Service Manager at Trace Analytics, will outline the most common sources of c... more -
Compressed Air Quality Testing - What You Need to Know
Taking Place: 11 October 2024 - 03:00 PM - 04:00 PM
Brett Greenlee, the Key Accounts and Sales Manager at Trace Analytics, will lead a discussion covering all... more -
Selecting the Right Detector for Your Application
Taking Place: 18 October 2024 - 03:00 PM - 04:00 PM
Ever wonder what the main differentiator is for x-ray detection? It all lies in the detector, but not all d... more -
The Impact of Climate Change on Food Safety
Taking Place: 25 October 2024 - 03:00 PM - 04:00 PM
This webinar addresses the critical intersection between evolving climate conditions and food safety concer... more -
Crisis management in the food industry: prevention, mitigation, and investigation
Taking Place: 01 November 2024 - 03:00 PM - 04:00 PM
No matter how well our management systems are established and implemented, occasional incidents are to be e... more
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Premium Environmental Monitoring Training
Taking Place: 28 May 2024 - 02:00 PM - 06:00 PM
Join our engaging 4-hour IFSQN webinar designed to empower your food safety team with essential skills! Lea... more
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FSQA Auditor (Remote - Part time/ up to $700 per audit day)
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Enterprise Business Development Manager
Closed | 6255 Jade Court, Richmond, BC, Canada | Canada
Food Safety Fridays - Next Live Webinar
Compressed Air Monitoring - Common Sources of Contamination Upcoming Webinar
Taking Place: 24 May 2024 - 03:00 PM - 04:00 PM
Erin Zimmerman, the Technical Service Manager at Trace Analytics, will outline the most common sources of contaminants like particles, water, total oil, and microorganisms in compressed air systems. Learn more about the types of materials in systems that promote clean, dry air, and how to test for dangerous contamination that... more
Schedule RegisterUpcoming 4-Hour Live Training Webinar
$97 per seatEnvironmental Monitoring Training
Taking Place: 28 May 2024 - 02:00 PM - 06:00 PM
Join our engaging 4-hour IFSQN webinar designed to empower your food safety team with essential skills! Learn how to implement and manage a risk-based microbiological environmental monitoring program effectively. This interactive session is packed with practical insights, enabling your team to enhance food... more
Food Safety Fridays - Last Live Webinar
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Featured Implementation Packages
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ISO 22000 Food Safety Management System - Food Service Edition
This is a tailor-made food safety management system implementation package for C... more
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SQF (& FSMA) Implementation Package for Food Manufacturers - Edition 9 (2023 Update)
This comprehensive documentation package is available for immediate download and... more
Latest Guest Blog
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How PCQI Training Supports the BRCGS Food Safety Standard in Food Manufacturing
Mar 13 2024 08:11 PM
Through the FDA’s standardized curriculum for PCQI training, the Preventive Controls Qualified Individual becomes knowledgeable and skilled at developing, implementing, and overseeing the food safety plan as required under FSMA’s Preventive Controls for Human Food Rule (PCHF). In this role, the PCQI training supports and complements the BRCGS certificatio... more
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